Colombia vs Western Africa: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Colombia
- Western Africa
How they compare
Western Africa currently reports 4,291 kt against 2,253 kt in Colombia, a difference of 2,038 kt.
That makes Western Africa's figure about 1.9 times Colombia's.
Across all 63 years both countries report, Western Africa has been ahead every year.
Colombia ranks 18th and Western Africa ranks 20th of 172 countries.
Western Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Colombia | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 337.12 kt | 543.02 kt | 205.9 kt | Western Africa |
| 1970s | 370.63 kt | 750.43 kt | 379.8 kt | Western Africa |
| 1980s | 495.01 kt | 1,157 kt | 661.64 kt | Western Africa |
| 1990s | 523.09 kt | 1,967 kt | 1,444 kt | Western Africa |
| 2000s | 605.38 kt | 2,793 kt | 2,187 kt | Western Africa |
| 2010s | 1,171 kt | 3,622 kt | 2,452 kt | Western Africa |
| 2020s | 1,901 kt | 4,182 kt | 2,281 kt | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Colombia or Western Africa?
- Western Africa, at 4,291 kt against 2,253 kt in Colombia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Colombia and Western Africa?
- 2,038 kt, with Western Africa ahead.
- How many years of comparable data are there for Colombia and Western Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do Colombia and Western Africa rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Colombia ranks 18th and Western Africa ranks 20th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.