Cook Islands vs Sao Tome and Principe: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Cook Islands
- Sao Tome and Principe
How they compare
Cook Islands currently reports 11.43 kt against 11.26 kt in Sao Tome and Principe, a difference of 0.17 kt.
Across all 63 years both countries report, Cook Islands has been ahead every year.
Cook Islands ranks 126th and Sao Tome and Principe ranks 127th of 172 countries.
Cook Islands has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cook Islands | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.93 kt | 1.14 kt | 3.79 kt | Cook Islands |
| 1970s | 5.83 kt | 0.8768 kt | 4.95 kt | Cook Islands |
| 1980s | 8.23 kt | 0.5893 kt | 7.64 kt | Cook Islands |
| 1990s | 14.88 kt | 0.5556 kt | 14.33 kt | Cook Islands |
| 2000s | 15.63 kt | 2.96 kt | 12.67 kt | Cook Islands |
| 2010s | 15.39 kt | 8.64 kt | 6.75 kt | Cook Islands |
| 2020s | 12.18 kt | 10.59 kt | 1.6 kt | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Cook Islands or Sao Tome and Principe?
- Cook Islands, at 11.43 kt against 11.26 kt in Sao Tome and Principe as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Cook Islands and Sao Tome and Principe?
- 0.17 kt, with Cook Islands ahead.
- How many years of comparable data are there for Cook Islands and Sao Tome and Principe?
- 63 years are reported by both, from 1961 to 2023.
- How do Cook Islands and Sao Tome and Principe rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Cook Islands ranks 126th and Sao Tome and Principe ranks 127th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.