Denmark vs South America: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Denmark
- South America
How they compare
South America currently reports 15,872 kt against 3,293 kt in Denmark, a difference of 12,579 kt.
That makes South America's figure about 4.8 times Denmark's.
Across all 63 years both countries report, South America has been ahead every year.
Denmark ranks 12th and South America ranks 9th of 172 countries.
South America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Denmark | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,279 kt | 8,687 kt | 6,408 kt | South America |
| 1970s | 2,419 kt | 10,533 kt | 8,114 kt | South America |
| 1980s | 2,689 kt | 10,914 kt | 8,225 kt | South America |
| 1990s | 3,135 kt | 11,004 kt | 7,869 kt | South America |
| 2000s | 3,742 kt | 11,242 kt | 7,500 kt | South America |
| 2010s | 3,634 kt | 13,801 kt | 10,167 kt | South America |
| 2020s | 3,582 kt | 15,388 kt | 11,807 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Denmark or South America?
- South America, at 15,872 kt against 3,293 kt in Denmark as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Denmark and South America?
- 12,579 kt, with South America ahead.
- How many years of comparable data are there for Denmark and South America?
- 63 years are reported by both, from 1961 to 2023.
- How do Denmark and South America rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Denmark ranks 12th and South America ranks 9th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.