Denmark vs United Republic of Tanzania: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Denmark
- United Republic of Tanzania
How they compare
Denmark currently reports 3,293 kt against 136.77 kt in United Republic of Tanzania, a difference of 3,156 kt.
That makes Denmark's figure about 24.1 times United Republic of Tanzania's.
Across all 63 years both countries report, Denmark has been ahead every year.
Denmark ranks 12th and United Republic of Tanzania ranks 12th of 172 countries.
Denmark has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Denmark | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,279 kt | 26.26 kt | 2,253 kt | Denmark |
| 1970s | 2,419 kt | 34.75 kt | 2,384 kt | Denmark |
| 1980s | 2,689 kt | 59.56 kt | 2,629 kt | Denmark |
| 1990s | 3,135 kt | 92.66 kt | 3,042 kt | Denmark |
| 2000s | 3,742 kt | 119.62 kt | 3,622 kt | Denmark |
| 2010s | 3,634 kt | 130.27 kt | 3,504 kt | Denmark |
| 2020s | 3,582 kt | 135.98 kt | 3,446 kt | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Denmark or United Republic of Tanzania?
- Denmark, at 3,293 kt against 136.77 kt in United Republic of Tanzania as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Denmark and United Republic of Tanzania?
- 3,156 kt, with Denmark ahead.
- How many years of comparable data are there for Denmark and United Republic of Tanzania?
- 63 years are reported by both, from 1961 to 2023.
- How do Denmark and United Republic of Tanzania rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Denmark ranks 12th and United Republic of Tanzania ranks 12th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.