Denmark vs Western Europe: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Denmark
3,293 kt
in 2023
Western Europe
15,280 kt
in 2023
Denmark rank
12th
Western Europe rank
11th

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Denmark
  • Western Europe
05.0k10.0k15.0k20.0k196119922023

How they compare

Western Europe currently reports 15,280 kt against 3,293 kt in Denmark, a difference of 11,987 kt.

That makes Western Europe's figure about 4.6 times Denmark's.

Across all 63 years both countries report, Western Europe has been ahead every year.

Denmark ranks 12th and Western Europe ranks 11th of 172 countries.

Western Europe has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Denmark Western Europe Difference Ahead
1960s 2,279 kt 13,343 kt 11,064 kt Western Europe
1970s 2,419 kt 17,416 kt 14,997 kt Western Europe
1980s 2,689 kt 20,596 kt 17,908 kt Western Europe
1990s 3,135 kt 19,267 kt 16,132 kt Western Europe
2000s 3,742 kt 18,732 kt 14,990 kt Western Europe
2010s 3,634 kt 18,517 kt 14,883 kt Western Europe
2020s 3,582 kt 16,394 kt 12,812 kt Western Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Denmark or Western Europe?
Western Europe, at 15,280 kt against 3,293 kt in Denmark as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Denmark and Western Europe?
11,987 kt, with Western Europe ahead.
How many years of comparable data are there for Denmark and Western Europe?
63 years are reported by both, from 1961 to 2023.
How do Denmark and Western Europe rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Denmark ranks 12th and Western Europe ranks 11th of 172 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs Western Europe: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/denmark/western-europe/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.