Eastern Africa vs Micronesia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Eastern Africa
5,786 kt
in 2023
Micronesia
28.14 kt
in 2023
Eastern Africa rank
18th
Micronesia rank
16th

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Eastern Africa
  • Micronesia
02.0k4.0k6.0k196119922023

How they compare

Eastern Africa currently reports 5,786 kt against 28.14 kt in Micronesia, a difference of 5,758 kt.

That makes Eastern Africa's figure about 205.6 times Micronesia's.

Across all 63 years both countries report, Eastern Africa has been ahead every year.

Eastern Africa ranks 18th and Micronesia ranks 16th of 29 groups.

Eastern Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Eastern Africa Micronesia Difference Ahead
1960s 346.67 kt 5.48 kt 341.19 kt Eastern Africa
1970s 498.18 kt 5.68 kt 492.5 kt Eastern Africa
1980s 907.94 kt 5.89 kt 902.06 kt Eastern Africa
1990s 1,553 kt 19.98 kt 1,533 kt Eastern Africa
2000s 1,856 kt 23.13 kt 1,833 kt Eastern Africa
2010s 3,665 kt 25.98 kt 3,639 kt Eastern Africa
2020s 5,596 kt 27.8 kt 5,568 kt Eastern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Eastern Africa or Micronesia?
Eastern Africa, at 5,786 kt against 28.14 kt in Micronesia as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Eastern Africa and Micronesia?
5,758 kt, with Eastern Africa ahead.
How many years of comparable data are there for Eastern Africa and Micronesia?
63 years are reported by both, from 1961 to 2023.
How do Eastern Africa and Micronesia rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Eastern Africa ranks 18th and Micronesia ranks 16th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Africa vs Micronesia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/eastern-africa/micronesia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.