Germany vs Russian Federation: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Germany
- Russian Federation
How they compare
Germany currently reports 6,149 kt against 5,830 kt in Russian Federation, a difference of 319 kt.
That makes Germany's figure about 1.1 times Russian Federation's.
Across all 32 years both countries report, Germany has been ahead every year.
Germany ranks 7th and Russian Federation ranks 8th of 172 countries.
Germany has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Germany | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,332 kt | 5,192 kt | 2,140 kt | Germany |
| 2000s | 7,638 kt | 3,389 kt | 4,249 kt | Germany |
| 2010s | 7,895 kt | 4,209 kt | 3,687 kt | Germany |
| 2020s | 6,694 kt | 5,534 kt | 1,160 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Germany or Russian Federation?
- Germany, at 6,149 kt against 5,830 kt in Russian Federation as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Germany and Russian Federation?
- 319 kt, with Germany ahead.
- How many years of comparable data are there for Germany and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Germany and Russian Federation rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Germany ranks 7th and Russian Federation ranks 8th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.