Guinea-Bissau vs Senegal: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Guinea-Bissau
121.05 kt
in 2023
Senegal
143.16 kt
in 2023
Guinea-Bissau rank
82nd
Senegal rank
81st

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Guinea-Bissau
  • Senegal
050100150196119922023

How they compare

Senegal currently reports 143.16 kt against 121.05 kt in Guinea-Bissau, a difference of 22.11 kt.

That makes Senegal's figure about 1.2 times Guinea-Bissau's.

The two have swapped places 5 times across 63 shared years of data; in 1961 it was Guinea-Bissau ahead.

Guinea-Bissau ranks 82nd and Senegal ranks 81st of 172 countries.

Across the 7 decades both report, Guinea-Bissau averaged higher in 5 and Senegal in 2.

Head to head by decade

Decade Guinea-Bissau Senegal Difference Ahead
1960s 43.9 kt 19.9 kt 24 kt Guinea-Bissau
1970s 52.83 kt 49.8 kt 3.03 kt Guinea-Bissau
1980s 73.02 kt 43.71 kt 29.31 kt Guinea-Bissau
1990s 83.71 kt 49.77 kt 33.94 kt Guinea-Bissau
2000s 81.37 kt 86.96 kt 5.58 kt Senegal
2010s 118.46 kt 114.91 kt 3.56 kt Guinea-Bissau
2020s 120.06 kt 136.28 kt 16.22 kt Senegal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Guinea-Bissau or Senegal?
Senegal, at 143.16 kt against 121.05 kt in Guinea-Bissau as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Guinea-Bissau and Senegal?
22.11 kt, with Senegal ahead.
How many years of comparable data are there for Guinea-Bissau and Senegal?
63 years are reported by both, from 1961 to 2023.
How do Guinea-Bissau and Senegal rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Guinea-Bissau ranks 82nd and Senegal ranks 81st of 172 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea-Bissau vs Senegal: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/guinea-bissau/senegal/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.