India vs Southern Africa: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- India
- Southern Africa
How they compare
India currently reports 1,773 kt against 386.09 kt in Southern Africa, a difference of 1,387 kt.
That makes India's figure about 4.6 times Southern Africa's.
Across all 63 years both countries report, India has been ahead every year.
India ranks 23rd and Southern Africa ranks 24th of 172 countries.
India has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | India | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,095 kt | 382.65 kt | 711.98 kt | India |
| 1970s | 1,518 kt | 370.57 kt | 1,148 kt | India |
| 1980s | 2,159 kt | 382.99 kt | 1,776 kt | India |
| 1990s | 2,706 kt | 429 kt | 2,277 kt | India |
| 2000s | 2,589 kt | 468.53 kt | 2,120 kt | India |
| 2010s | 2,072 kt | 437.77 kt | 1,634 kt | India |
| 2020s | 1,819 kt | 391.01 kt | 1,428 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), India or Southern Africa?
- India, at 1,773 kt against 386.09 kt in Southern Africa as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between India and Southern Africa?
- 1,387 kt, with India ahead.
- How many years of comparable data are there for India and Southern Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do India and Southern Africa rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- India ranks 23rd and Southern Africa ranks 24th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.