Kyrgyzstan vs Mongolia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Kyrgyzstan
- Mongolia
How they compare
Kyrgyzstan currently reports 3.82 kt against 3.29 kt in Mongolia, a difference of 0.53 kt.
That makes Kyrgyzstan's figure about 1.2 times Mongolia's.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Kyrgyzstan ahead.
Kyrgyzstan ranks 146th and Mongolia ranks 148th of 172 countries.
Across the 4 decades both report, Kyrgyzstan averaged higher in 3 and Mongolia in 1.
Head to head by decade
| Decade | Kyrgyzstan | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 20.78 kt | 4.32 kt | 16.46 kt | Kyrgyzstan |
| 2000s | 10.8 kt | 3.22 kt | 7.58 kt | Kyrgyzstan |
| 2010s | 6.65 kt | 4.38 kt | 2.27 kt | Kyrgyzstan |
| 2020s | 3.68 kt | 3.72 kt | 0.0398 kt | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Kyrgyzstan or Mongolia?
- Kyrgyzstan, at 3.82 kt against 3.29 kt in Mongolia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Kyrgyzstan and Mongolia?
- 0.53 kt, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and Mongolia?
- 32 years are reported by both, from 1992 to 2023.
- How do Kyrgyzstan and Mongolia rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Kyrgyzstan ranks 146th and Mongolia ranks 148th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.