Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Mongolia
Mongolia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 3.29 kt in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Mongolia, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Mongolia recorded 3.29 kt for meat of pig with the bone, fresh or chilled — emissions (co2eq) in 2023.
That represents a change of down 26.6% on the previous year and down 50.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Mongolia peaked at 24.72 kt in 1990 and was at its lowest, 1.26 kt, in 1961.
Mongolia ranks 148th of 172 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Mongolia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 1.26 kt | — |
| 1962 | 1.4 kt | +10.8% |
| 1963 | 2.31 kt | +64.7% |
| 1964 | 3.1 kt | +34.5% |
| 1965 | 2.83 kt | -8.8% |
| 1966 | 2.52 kt | -10.9% |
| 1967 | 1.87 kt | -25.7% |
| 1968 | 1.84 kt | -1.9% |
| 1969 | 1.68 kt | -8.4% |
| 1970 | 1.5 kt | -10.6% |
| 1971 | 1.38 kt | -8.5% |
| 1972 | 1.44 kt | +5.0% |
| 1973 | 1.76 kt | +21.9% |
| 1974 | 1.76 kt | +0.0% |
| 1975 | 1.91 kt | +8.7% |
| 1976 | 1.61 kt | -16.1% |
| 1977 | 1.88 kt | +17.1% |
| 1978 | 2.62 kt | +39.5% |
| 1979 | 3.67 kt | +39.8% |
| 1980 | 4.43 kt | +21.0% |
| 1981 | 4.36 kt | -1.7% |
| 1982 | 4.5 kt | +3.3% |
| 1983 | 5.06 kt | +12.3% |
| 1984 | 5.8 kt | +14.7% |
| 1985 | 6.12 kt | +5.4% |
| 1986 | 7.23 kt | +18.2% |
| 1987 | 10.24 kt | +41.6% |
| 1988 | 15.48 kt | +51.1% |
| 1989 | 21.98 kt | +42.0% |
| 1990 | 24.72 kt | +12.5% |
| 1991 | 17.33 kt | -29.9% |
| 1992 | 10.71 kt | -38.2% |
| 1993 | 6.25 kt | -41.6% |
| 1994 | 3.68 kt | -41.1% |
| 1995 | 3 kt | -18.5% |
| 1996 | 3.03 kt | +1.2% |
| 1997 | 2.45 kt | -19.2% |
| 1998 | 2.67 kt | +9.1% |
| 1999 | 2.78 kt | +3.8% |
| 2000 | 1.9 kt | -31.7% |
| 2001 | 1.9 kt | +0.3% |
| 2002 | 2.31 kt | +21.2% |
| 2003 | 2.83 kt | +22.6% |
| 2004 | 3.46 kt | +22.3% |
| 2005 | 3.85 kt | +11.1% |
| 2006 | 4.21 kt | +9.5% |
| 2007 | 4.64 kt | +10.2% |
| 2008 | 3.79 kt | -18.4% |
| 2009 | 3.31 kt | -12.7% |
| 2010 | 3.2 kt | -3.3% |
| 2011 | 3.93 kt | +22.9% |
| 2012 | 5.2 kt | +32.1% |
| 2013 | 6.69 kt | +28.7% |
| 2014 | 5.98 kt | -10.6% |
| 2015 | 4.32 kt | -27.7% |
| 2016 | 4.05 kt | -6.3% |
| 2017 | 4.11 kt | +1.4% |
| 2018 | 3.58 kt | -12.8% |
| 2019 | 2.71 kt | -24.3% |
| 2020 | 3.15 kt | +16.2% |
| 2021 | 3.95 kt | +25.5% |
| 2022 | 4.49 kt | +13.6% |
| 2023 | 3.29 kt | -26.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.09 kt | 1.26 kt | 3.1 kt | 9 |
| 1970s | 1.95 kt | 1.38 kt | 3.67 kt | 10 |
| 1980s | 8.52 kt | 4.36 kt | 21.98 kt | 10 |
| 1990s | 7.66 kt | 2.45 kt | 24.72 kt | 10 |
| 2000s | 3.22 kt | 1.9 kt | 4.64 kt | 10 |
| 2010s | 4.38 kt | 2.71 kt | 6.69 kt | 10 |
| 2020s | 3.72 kt | 3.15 kt | 4.49 kt | 4 |
Countries ranked near Mongolia
- 145 Gambia 4.15 kt compare
- 146 Kyrgyzstan 3.82 kt compare
- 147 Bhutan 3.58 kt compare
- 149 Saint Lucia 2.61 kt compare
- 150 French Guiana 2.57 kt compare
- 151 Guyana 2.31 kt compare
More climate change data for Mongolia
- Emissions from livestock — Emissions (CO2eq) 17,853 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,940 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 12,913 kt (2050)
- Emissions from livestock — Emissions 18.64 kt (2050)
- Emissions from livestock — Emissions 461.19 kt (2050)
- Emissions from crops — Emissions (CO2eq) 67.54 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 64.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.77 kt (2050)
- Emissions from crops — Emissions 0.2444 kt (2050)
- Emissions from crops — Emissions 0.0991 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Mongolia?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Mongolia was 3.29 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Mongolia?
- The highest recorded value was 24.72 kt in 1990.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Mongolia?
- The lowest recorded value was 1.26 kt in 1961.
- How does Mongolia rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Mongolia ranks 148th out of 172 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Mongolia?
- Over the last ten years it is down 50.8%. The long-run trend across the full record is volatile.
- Where does this Mongolia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.