Malawi vs Yugoslav SFR: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Malawi
- Yugoslav SFR
How they compare
Malawi currently reports 2,314 kt against 2,138 kt in Yugoslav SFR, a difference of 176 kt.
That makes Malawi's figure about 1.1 times Yugoslav SFR's.
Across all 31 years both countries report, Yugoslav SFR has been ahead every year.
Malawi ranks 17th and Yugoslav SFR ranks 20th of 172 countries.
Yugoslav SFR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Malawi | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 33.77 kt | 1,628 kt | 1,595 kt | Yugoslav SFR |
| 1970s | 44.01 kt | 2,051 kt | 2,007 kt | Yugoslav SFR |
| 1980s | 58.11 kt | 2,381 kt | 2,323 kt | Yugoslav SFR |
| 1990s | 62.46 kt | 2,116 kt | 2,054 kt | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Malawi or Yugoslav SFR?
- Malawi, at 2,314 kt against 2,138 kt in Yugoslav SFR as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Malawi and Yugoslav SFR?
- 176 kt, with Malawi ahead.
- How many years of comparable data are there for Malawi and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Malawi and Yugoslav SFR rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Malawi ranks 17th and Yugoslav SFR ranks 20th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.