Melanesia vs Southern Europe: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Melanesia
1,165 kt
in 2023
Southern Europe
16,169 kt
in 2023
Melanesia rank
6th
Southern Europe rank
8th

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Melanesia
  • Southern Europe
05.0k10.0k15.0k196119922023

How they compare

Southern Europe currently reports 16,169 kt against 1,165 kt in Melanesia, a difference of 15,004 kt.

That makes Southern Europe's figure about 13.9 times Melanesia's.

Across all 63 years both countries report, Southern Europe has been ahead every year.

Melanesia ranks 6th and Southern Europe ranks 8th of 20 countries.

Southern Europe has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Melanesia Southern Europe Difference Ahead
1960s 375.8 kt 5,980 kt 5,605 kt Southern Europe
1970s 467.51 kt 8,609 kt 8,141 kt Southern Europe
1980s 565.81 kt 11,141 kt 10,575 kt Southern Europe
1990s 764.49 kt 11,965 kt 11,201 kt Southern Europe
2000s 1,015 kt 13,835 kt 12,820 kt Southern Europe
2010s 1,121 kt 14,501 kt 13,380 kt Southern Europe
2020s 1,146 kt 16,234 kt 15,088 kt Southern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Melanesia or Southern Europe?
Southern Europe, at 16,169 kt against 1,165 kt in Melanesia as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Melanesia and Southern Europe?
15,004 kt, with Southern Europe ahead.
How many years of comparable data are there for Melanesia and Southern Europe?
63 years are reported by both, from 1961 to 2023.
How do Melanesia and Southern Europe rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Melanesia ranks 6th and Southern Europe ranks 8th of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Melanesia vs Southern Europe: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/melanesia/southern-europe/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/melanesia/southern-europe/">Melanesia vs Southern Europe: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.