Mexico vs Western Europe: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Mexico
- Western Europe
How they compare
Western Europe currently reports 15,280 kt against 4,137 kt in Mexico, a difference of 11,143 kt.
That makes Western Europe's figure about 3.7 times Mexico's.
Across all 63 years both countries report, Western Europe has been ahead every year.
Mexico ranks 10th and Western Europe ranks 11th of 172 countries.
Western Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mexico | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,777 kt | 13,343 kt | 11,566 kt | Western Europe |
| 1970s | 2,756 kt | 17,416 kt | 14,660 kt | Western Europe |
| 1980s | 3,764 kt | 20,596 kt | 16,833 kt | Western Europe |
| 1990s | 3,333 kt | 19,267 kt | 15,934 kt | Western Europe |
| 2000s | 3,216 kt | 18,732 kt | 15,517 kt | Western Europe |
| 2010s | 3,508 kt | 18,517 kt | 15,009 kt | Western Europe |
| 2020s | 4,049 kt | 16,394 kt | 12,344 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Mexico or Western Europe?
- Western Europe, at 15,280 kt against 4,137 kt in Mexico as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Mexico and Western Europe?
- 11,143 kt, with Western Europe ahead.
- How many years of comparable data are there for Mexico and Western Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Mexico and Western Europe rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Mexico ranks 10th and Western Europe ranks 11th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.