Mozambique vs Togo: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Mozambique
301.19 kt
in 2023
Togo
300.72 kt
in 2023
Mozambique rank
60th
Togo rank
61st

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Mozambique
  • Togo
0200400600196119922023

How they compare

Mozambique currently reports 301.19 kt against 300.72 kt in Togo, a difference of 0.47 kt.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Togo ahead.

Mozambique ranks 60th and Togo ranks 61st of 172 countries.

Across the 7 decades both report, Mozambique averaged higher in 5 and Togo in 2.

Head to head by decade

Decade Mozambique Togo Difference Ahead
1960s 37.72 kt 54.85 kt 17.12 kt Togo
1970s 56.94 kt 61.53 kt 4.59 kt Togo
1980s 152.39 kt 70.2 kt 82.19 kt Mozambique
1990s 357.73 kt 95.16 kt 262.57 kt Mozambique
2000s 397.9 kt 124.72 kt 273.18 kt Mozambique
2010s 402.29 kt 227.15 kt 175.14 kt Mozambique
2020s 445.72 kt 292.25 kt 153.46 kt Mozambique

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Mozambique or Togo?
Mozambique, at 301.19 kt against 300.72 kt in Togo as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Mozambique and Togo?
0.47 kt, with Mozambique ahead.
How many years of comparable data are there for Mozambique and Togo?
63 years are reported by both, from 1961 to 2023.
How do Mozambique and Togo rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Mozambique ranks 60th and Togo ranks 61st of 172 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mozambique vs Togo: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/mozambique/togo/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.