Niue vs Saint Vincent and the Grenadines: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Niue
1.14 kt
in 2023
Saint Vincent and the Grenadines
1.32 kt
in 2023
Niue rank
162nd
Saint Vincent and the Grenadines rank
159th

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Niue
  • Saint Vincent and the Grenadines
0.511.522.5196119922023

How they compare

Saint Vincent and the Grenadines currently reports 1.32 kt against 1.14 kt in Niue, a difference of 0.18 kt.

That makes Saint Vincent and the Grenadines's figure about 1.2 times Niue's.

Across all 63 years both countries report, Saint Vincent and the Grenadines has been ahead every year.

Niue ranks 162nd and Saint Vincent and the Grenadines ranks 159th of 172 countries.

Saint Vincent and the Grenadines has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Niue Saint Vincent and the Grenadines Difference Ahead
1960s 0.7346 kt 1.01 kt 0.2778 kt Saint Vincent and the Grenadines
1970s 0.7161 kt 1.07 kt 0.3585 kt Saint Vincent and the Grenadines
1980s 0.6968 kt 1.84 kt 1.14 kt Saint Vincent and the Grenadines
1990s 0.8483 kt 2.01 kt 1.16 kt Saint Vincent and the Grenadines
2000s 0.9614 kt 1.99 kt 1.02 kt Saint Vincent and the Grenadines
2010s 1.08 kt 1.4 kt 0.3265 kt Saint Vincent and the Grenadines
2020s 1.14 kt 1.34 kt 0.2042 kt Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Niue or Saint Vincent and the Grenadines?
Saint Vincent and the Grenadines, at 1.32 kt against 1.14 kt in Niue as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Niue and Saint Vincent and the Grenadines?
0.18 kt, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for Niue and Saint Vincent and the Grenadines?
63 years are reported by both, from 1961 to 2023.
How do Niue and Saint Vincent and the Grenadines rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Niue ranks 162nd and Saint Vincent and the Grenadines ranks 159th of 172 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Niue vs Saint Vincent and the Grenadines: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/niue/st-vincent-and-the-grenadines/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.