Northern America vs Venezuela (Bolivarian Republic of): Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Northern America
35,330 kt
in 2023
Venezuela (Bolivarian Republic of)
725.24 kt
in 2023
Northern America rank
6th
Venezuela (Bolivarian Republic of) rank
8th

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Northern America
  • Venezuela (Bolivarian Republic of)
010.0k20.0k30.0k40.0k196119922023

How they compare

Northern America currently reports 35,330 kt against 725.24 kt in Venezuela (Bolivarian Republic of), a difference of 34,605 kt.

That makes Northern America's figure about 48.7 times Venezuela (Bolivarian Republic of)'s.

Across all 63 years both countries report, Northern America has been ahead every year.

Northern America ranks 6th and Venezuela (Bolivarian Republic of) ranks 8th of 29 groups.

Northern America has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Northern America Venezuela (Bolivarian Republic of) Difference Ahead
1960s 25,137 kt 387.75 kt 24,749 kt Northern America
1970s 25,639 kt 436.18 kt 25,203 kt Northern America
1980s 26,447 kt 659.71 kt 25,787 kt Northern America
1990s 27,389 kt 725.99 kt 26,663 kt Northern America
2000s 29,800 kt 731.1 kt 29,068 kt Northern America
2010s 32,654 kt 838.24 kt 31,815 kt Northern America
2020s 35,336 kt 730.01 kt 34,606 kt Northern America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Northern America or Venezuela (Bolivarian Republic of)?
Northern America, at 35,330 kt against 725.24 kt in Venezuela (Bolivarian Republic of) as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Northern America and Venezuela (Bolivarian Republic of)?
34,605 kt, with Northern America ahead.
How many years of comparable data are there for Northern America and Venezuela (Bolivarian Republic of)?
63 years are reported by both, from 1961 to 2023.
How do Northern America and Venezuela (Bolivarian Republic of) rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Northern America ranks 6th and Venezuela (Bolivarian Republic of) ranks 8th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern America vs Venezuela (Bolivarian Republic of): Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/northern-america/venezuela-bolivarian-republic-of/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.