Northern Europe vs Timor-Leste: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Northern Europe
- Timor-Leste
How they compare
Northern Europe currently reports 6,255 kt against 89.12 kt in Timor-Leste, a difference of 6,166 kt.
That makes Northern Europe's figure about 70.2 times Timor-Leste's.
Across all 63 years both countries report, Northern Europe has been ahead every year.
Northern Europe ranks 17th and Timor-Leste ranks 14th of 29 groups.
Northern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Northern Europe | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,583 kt | 48.62 kt | 5,535 kt | Northern Europe |
| 1970s | 6,364 kt | 37.63 kt | 6,326 kt | Northern Europe |
| 1980s | 6,613 kt | 36.72 kt | 6,576 kt | Northern Europe |
| 1990s | 7,650 kt | 76.08 kt | 7,573 kt | Northern Europe |
| 2000s | 7,391 kt | 81.32 kt | 7,309 kt | Northern Europe |
| 2010s | 6,907 kt | 90.41 kt | 6,816 kt | Northern Europe |
| 2020s | 6,773 kt | 78.89 kt | 6,694 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Northern Europe or Timor-Leste?
- Northern Europe, at 6,255 kt against 89.12 kt in Timor-Leste as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Northern Europe and Timor-Leste?
- 6,166 kt, with Northern Europe ahead.
- How many years of comparable data are there for Northern Europe and Timor-Leste?
- 63 years are reported by both, from 1961 to 2023.
- How do Northern Europe and Timor-Leste rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Northern Europe ranks 17th and Timor-Leste ranks 14th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.