Poland vs Western Africa: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Poland
- Western Africa
How they compare
Western Africa currently reports 4,291 kt against 2,063 kt in Poland, a difference of 2,228 kt.
That makes Western Africa's figure about 2.1 times Poland's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Poland ahead.
Poland ranks 21st and Western Africa ranks 20th of 172 countries.
Across the 7 decades both report, Poland averaged higher in 5 and Western Africa in 2.
Head to head by decade
| Decade | Poland | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,866 kt | 543.02 kt | 2,323 kt | Poland |
| 1970s | 4,022 kt | 750.43 kt | 3,272 kt | Poland |
| 1980s | 3,908 kt | 1,157 kt | 2,752 kt | Poland |
| 1990s | 4,139 kt | 1,967 kt | 2,171 kt | Poland |
| 2000s | 3,659 kt | 2,793 kt | 866.74 kt | Poland |
| 2010s | 2,520 kt | 3,622 kt | 1,102 kt | Western Africa |
| 2020s | 2,184 kt | 4,182 kt | 1,998 kt | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Poland or Western Africa?
- Western Africa, at 4,291 kt against 2,063 kt in Poland as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Poland and Western Africa?
- 2,228 kt, with Western Africa ahead.
- How many years of comparable data are there for Poland and Western Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do Poland and Western Africa rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Poland ranks 21st and Western Africa ranks 20th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.