Serbia and Montenegro vs Ukraine: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Serbia and Montenegro
920.43 kt
in 2005
Ukraine
1,045 kt
in 2023
Serbia and Montenegro rank
38th
Ukraine rank
37th

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Serbia and Montenegro
  • Ukraine
1.0k2.0k3.0k4.0k199220072023

How they compare

Ukraine currently reports 1,045 kt against 920.43 kt in Serbia and Montenegro, a difference of 124.57 kt.

That makes Ukraine's figure about 1.1 times Serbia and Montenegro's.

Across all 14 years both countries report, Ukraine has been ahead every year.

Serbia and Montenegro ranks 38th and Ukraine ranks 37th of 172 countries.

Ukraine has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Serbia and Montenegro Ukraine Difference Ahead
1990s 1,195 kt 2,830 kt 1,635 kt Ukraine
2000s 1,044 kt 1,728 kt 683.57 kt Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Serbia and Montenegro or Ukraine?
Ukraine, at 1,045 kt against 920.43 kt in Serbia and Montenegro as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Serbia and Montenegro and Ukraine?
124.57 kt, with Ukraine ahead.
How many years of comparable data are there for Serbia and Montenegro and Ukraine?
14 years are reported by both, from 1992 to 2005.
How do Serbia and Montenegro and Ukraine rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Serbia and Montenegro ranks 38th and Ukraine ranks 37th of 172 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Serbia and Montenegro vs Ukraine: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/serbia-and-montenegro/ukraine/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.