Saint Kitts and Nevis vs Turkmenistan: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Saint Kitts and Nevis
- Turkmenistan
How they compare
Turkmenistan currently reports 1.02 kt against 0.7387 kt in Saint Kitts and Nevis, a difference of 0.2813 kt.
That makes Turkmenistan's figure about 1.4 times Saint Kitts and Nevis's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Turkmenistan ahead.
Saint Kitts and Nevis ranks 170th and Turkmenistan ranks 168th of 172 countries.
Turkmenistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Saint Kitts and Nevis | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.5509 kt | 15.86 kt | 15.31 kt | Turkmenistan |
| 2000s | 1.1 kt | 3.69 kt | 2.58 kt | Turkmenistan |
| 2010s | 0.8322 kt | 1.2 kt | 0.3727 kt | Turkmenistan |
| 2020s | 0.7149 kt | 0.9882 kt | 0.2732 kt | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Saint Kitts and Nevis or Turkmenistan?
- Turkmenistan, at 1.02 kt against 0.7387 kt in Saint Kitts and Nevis as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Saint Kitts and Nevis and Turkmenistan?
- 0.2813 kt, with Turkmenistan ahead.
- How many years of comparable data are there for Saint Kitts and Nevis and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Saint Kitts and Nevis and Turkmenistan rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Saint Kitts and Nevis ranks 170th and Turkmenistan ranks 168th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.