Türkiye vs Western Africa: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Türkiye
0.3867 kt
in 2023
Western Africa
4,291 kt
in 2023
Türkiye rank
18th
Western Africa rank
20th

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Türkiye
  • Western Africa
01.0k2.0k3.0k4.0k196119922023

How they compare

Western Africa currently reports 4,291 kt against 0.3867 kt in Türkiye, a difference of 4,291 kt.

Across all 63 years both countries report, Western Africa has been ahead every year.

Türkiye ranks 18th and Western Africa ranks 20th of 20 countries.

Western Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Türkiye Western Africa Difference Ahead
1960s 3.09 kt 543.02 kt 539.93 kt Western Africa
1970s 3.62 kt 750.43 kt 746.8 kt Western Africa
1980s 2.49 kt 1,157 kt 1,154 kt Western Africa
1990s 1.85 kt 1,967 kt 1,965 kt Western Africa
2000s 0.7274 kt 2,793 kt 2,792 kt Western Africa
2010s 0.4724 kt 3,622 kt 3,622 kt Western Africa
2020s 0.3316 kt 4,182 kt 4,182 kt Western Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Türkiye or Western Africa?
Western Africa, at 4,291 kt against 0.3867 kt in Türkiye as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Türkiye and Western Africa?
4,291 kt, with Western Africa ahead.
How many years of comparable data are there for Türkiye and Western Africa?
63 years are reported by both, from 1961 to 2023.
How do Türkiye and Western Africa rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Türkiye ranks 18th and Western Africa ranks 20th of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Türkiye vs Western Africa: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/turkiye-2/western-africa/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.