Argentina vs Iceland: Meat of pig with the bone, fresh or chilled — Emissions intensity
Argentina
2.48 % change on previous year
in 2023
Iceland
2.48 % change on previous year
in 2023
Argentina rank
54th
Iceland rank
55th
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Argentina
- Iceland
How they compare
Argentina currently reports 2.48 % change on previous year against 2.48 % change on previous year in Iceland, a difference of 0 % change on previous year.
The two have swapped places 29 times across 62 shared years of data; in 1962 it was Iceland ahead.
Argentina ranks 54th and Iceland ranks 55th of 189 countries.
Across the 7 decades both report, Argentina averaged higher in 2 and Iceland in 5.
Head to head by decade
| Decade | Argentina | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3562 % change on previous year | 10.95 % change on previous year | 10.6 % change on previous year | Iceland |
| 1970s | -3.44 % change on previous year | 2.82 % change on previous year | 6.26 % change on previous year | Iceland |
| 1980s | 1.89 % change on previous year | 2.26 % change on previous year | 0.366 % change on previous year | Iceland |
| 1990s | -3.45 % change on previous year | -2.68 % change on previous year | 0.7724 % change on previous year | Iceland |
| 2000s | 0.1313 % change on previous year | -2.38 % change on previous year | 2.51 % change on previous year | Argentina |
| 2010s | 1.31 % change on previous year | -3.55 % change on previous year | 4.86 % change on previous year | Argentina |
| 2020s | -1.26 % change on previous year | -0.4834 % change on previous year | 0.7762 % change on previous year | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Argentina or Iceland?
- Argentina, at 2.48 % change on previous year against 2.48 % change on previous year in Iceland as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Argentina and Iceland?
- 0 % change on previous year, with Argentina ahead.
- How many years of comparable data are there for Argentina and Iceland?
- 62 years are reported by both, from 1962 to 2023.
- How do Argentina and Iceland rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Argentina ranks 54th and Iceland ranks 55th of 189 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.