Austria vs Myanmar: Meat of pig with the bone, fresh or chilled — Emissions intensity
Austria
-0.1493 % change on previous year
in 2023
Myanmar
-0.3272 % change on previous year
in 2023
Austria rank
109th
Myanmar rank
112th
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Austria
- Myanmar
How they compare
Austria currently reports -0.1493 % change on previous year against -0.3272 % change on previous year in Myanmar, a difference of 0.1779 % change on previous year.
The two have swapped places 25 times across 62 shared years of data; in 1962 it was Myanmar ahead.
Austria ranks 109th and Myanmar ranks 112th of 189 countries.
Across the 7 decades both report, Austria averaged higher in 4 and Myanmar in 3.
Head to head by decade
| Decade | Austria | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -1.01 % change on previous year | -1.87 % change on previous year | 0.8558 % change on previous year | Austria |
| 1970s | -0.2505 % change on previous year | 1.46 % change on previous year | 1.71 % change on previous year | Myanmar |
| 1980s | -1.91 % change on previous year | 5.57 % change on previous year | 7.47 % change on previous year | Myanmar |
| 1990s | -0.1256 % change on previous year | -0.1295 % change on previous year | 0.0039 % change on previous year | Austria |
| 2000s | -2.46 % change on previous year | -7.78 % change on previous year | 5.32 % change on previous year | Austria |
| 2010s | -0.2534 % change on previous year | 4.05 % change on previous year | 4.3 % change on previous year | Myanmar |
| 2020s | 0.0733 % change on previous year | -0.1129 % change on previous year | 0.1862 % change on previous year | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Austria or Myanmar?
- Austria, at -0.1493 % change on previous year against -0.3272 % change on previous year in Myanmar as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Austria and Myanmar?
- 0.1779 % change on previous year, with Austria ahead.
- How many years of comparable data are there for Austria and Myanmar?
- 62 years are reported by both, from 1962 to 2023.
- How do Austria and Myanmar rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Austria ranks 109th and Myanmar ranks 112th of 189 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.