Bulgaria vs Burundi: Meat of pig with the bone, fresh or chilled — Emissions intensity

Bulgaria
28.6 % change on previous year
in 2023
Burundi
28.83 % change on previous year
in 2023
Bulgaria rank
10th
Burundi rank
9th

Meat of pig with the bone, fresh or chilled — Emissions intensity over time

  • Bulgaria
  • Burundi
-1000100200300400196219922023

How they compare

Burundi currently reports 28.83 % change on previous year against 28.6 % change on previous year in Bulgaria, a difference of 0.23 % change on previous year.

The two have swapped places 40 times across 62 shared years of data; in 1962 it was Burundi ahead.

Bulgaria ranks 10th and Burundi ranks 9th of 189 countries.

Across the 7 decades both report, Bulgaria averaged higher in 3 and Burundi in 4.

Head to head by decade

Decade Bulgaria Burundi Difference Ahead
1960s -3.9 % change on previous year -1.8 % change on previous year 2.1 % change on previous year Burundi
1970s -0.542 % change on previous year -0.6801 % change on previous year 0.1381 % change on previous year Bulgaria
1980s -1.98 % change on previous year -0.2628 % change on previous year 1.72 % change on previous year Burundi
1990s -3.54 % change on previous year 46.31 % change on previous year 49.85 % change on previous year Burundi
2000s 20.26 % change on previous year 6.03 % change on previous year 14.23 % change on previous year Bulgaria
2010s -4.9 % change on previous year 4.68 % change on previous year 9.58 % change on previous year Burundi
2020s 13.99 % change on previous year 11.84 % change on previous year 2.16 % change on previous year Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Bulgaria or Burundi?
Burundi, at 28.83 % change on previous year against 28.6 % change on previous year in Bulgaria as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Bulgaria and Burundi?
0.23 % change on previous year, with Burundi ahead.
How many years of comparable data are there for Bulgaria and Burundi?
62 years are reported by both, from 1962 to 2023.
How do Bulgaria and Burundi rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
Bulgaria ranks 10th and Burundi ranks 9th of 189 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Burundi: Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-intensity-annual-growth-rate/bulgaria/burundi/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-intensity-annual-growth-rate/bulgaria/burundi/">Bulgaria vs Burundi: Meat of pig with the bone, fresh or chilled — Emissions intensity</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
219 places, 12,301 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.