Burundi vs Saint Lucia: Meat of pig with the bone, fresh or chilled — Emissions intensity
Burundi
28.83 % change on previous year
in 2023
Saint Lucia
24.79 % change on previous year
in 2023
Burundi rank
9th
Saint Lucia rank
12th
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Burundi
- Saint Lucia
How they compare
Burundi currently reports 28.83 % change on previous year against 24.79 % change on previous year in Saint Lucia, a difference of 4.04 % change on previous year.
That makes Burundi's figure about 1.2 times Saint Lucia's.
The two have swapped places 30 times across 62 shared years of data; in 1962 it was Burundi ahead.
Burundi ranks 9th and Saint Lucia ranks 12th of 189 countries.
Across the 7 decades both report, Burundi averaged higher in 5 and Saint Lucia in 2.
Head to head by decade
| Decade | Burundi | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -1.8 % change on previous year | 0.4556 % change on previous year | 2.25 % change on previous year | Saint Lucia |
| 1970s | -0.6801 % change on previous year | -2.23 % change on previous year | 1.55 % change on previous year | Burundi |
| 1980s | -0.2628 % change on previous year | 0.4182 % change on previous year | 0.6809 % change on previous year | Saint Lucia |
| 1990s | 46.31 % change on previous year | -2.89 % change on previous year | 49.2 % change on previous year | Burundi |
| 2000s | 6.03 % change on previous year | 3.65 % change on previous year | 2.38 % change on previous year | Burundi |
| 2010s | 4.68 % change on previous year | -0.7582 % change on previous year | 5.44 % change on previous year | Burundi |
| 2020s | 11.84 % change on previous year | -8.98 % change on previous year | 20.82 % change on previous year | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Burundi or Saint Lucia?
- Burundi, at 28.83 % change on previous year against 24.79 % change on previous year in Saint Lucia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Burundi and Saint Lucia?
- 4.04 % change on previous year, with Burundi ahead.
- How many years of comparable data are there for Burundi and Saint Lucia?
- 62 years are reported by both, from 1962 to 2023.
- How do Burundi and Saint Lucia rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Burundi ranks 9th and Saint Lucia ranks 12th of 189 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.