Central Asia vs Slovakia: Meat of pig with the bone, fresh or chilled — Emissions intensity
Central Asia
-0.532 % change on previous year
in 2023
Slovakia
16.71 % change on previous year
in 2023
Central Asia rank
21st
Slovakia rank
19th
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Central Asia
- Slovakia
How they compare
Slovakia currently reports 16.71 % change on previous year against -0.532 % change on previous year in Central Asia, a difference of 17.24 % change on previous year.
That makes Slovakia's figure about 31.4 times Central Asia's.
The two have swapped places 13 times across 30 shared years of data; in 1994 it was Central Asia ahead.
Central Asia ranks 21st and Slovakia ranks 19th of 30 groups.
Across the 4 decades both report, Central Asia averaged higher in 2 and Slovakia in 2.
Head to head by decade
| Decade | Central Asia | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -9.33 % change on previous year | -4.2 % change on previous year | 5.13 % change on previous year | Slovakia |
| 2000s | 3.92 % change on previous year | 2.26 % change on previous year | 1.66 % change on previous year | Central Asia |
| 2010s | -2.3 % change on previous year | 0.3839 % change on previous year | 2.68 % change on previous year | Slovakia |
| 2020s | 1.66 % change on previous year | -1.31 % change on previous year | 2.97 % change on previous year | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Central Asia or Slovakia?
- Slovakia, at 16.71 % change on previous year against -0.532 % change on previous year in Central Asia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Central Asia and Slovakia?
- 17.24 % change on previous year, with Slovakia ahead.
- How many years of comparable data are there for Central Asia and Slovakia?
- 30 years are reported by both, from 1994 to 2023.
- How do Central Asia and Slovakia rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Central Asia ranks 21st and Slovakia ranks 19th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.