Czechoslovakia vs Senegal: Meat of pig with the bone, fresh or chilled — Emissions intensity
Czechoslovakia
-1.65 % change on previous year
in 1992
Senegal
-1.61 % change on previous year
in 2023
Czechoslovakia rank
136th
Senegal rank
135th
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Czechoslovakia
- Senegal
How they compare
Senegal currently reports -1.61 % change on previous year against -1.65 % change on previous year in Czechoslovakia, a difference of 0.04 % change on previous year.
The two have swapped places 20 times across 31 shared years of data; in 1962 it was Czechoslovakia ahead.
Czechoslovakia ranks 136th and Senegal ranks 135th of 189 countries.
Across the 4 decades both report, Czechoslovakia averaged higher in 1 and Senegal in 3.
Head to head by decade
| Decade | Czechoslovakia | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -3.45 % change on previous year | 0.0323 % change on previous year | 3.48 % change on previous year | Senegal |
| 1970s | 0.0399 % change on previous year | 0.0054 % change on previous year | 0.0346 % change on previous year | Czechoslovakia |
| 1980s | -1.79 % change on previous year | 6.87 % change on previous year | 8.66 % change on previous year | Senegal |
| 1990s | 2.2 % change on previous year | 5.37 % change on previous year | 3.17 % change on previous year | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Czechoslovakia or Senegal?
- Senegal, at -1.61 % change on previous year against -1.65 % change on previous year in Czechoslovakia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Czechoslovakia and Senegal?
- 0.04 % change on previous year, with Senegal ahead.
- How many years of comparable data are there for Czechoslovakia and Senegal?
- 31 years are reported by both, from 1962 to 1992.
- How do Czechoslovakia and Senegal rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Czechoslovakia ranks 136th and Senegal ranks 135th of 189 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.