Finland vs USSR: Meat of pig with the bone, fresh or chilled — Emissions intensity
Finland
6.14 % change on previous year
in 2023
USSR
5.98 % change on previous year
in 1991
Finland rank
34th
USSR rank
36th
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Finland
- USSR
How they compare
Finland currently reports 6.14 % change on previous year against 5.98 % change on previous year in USSR, a difference of 0.16 % change on previous year.
The two have swapped places 15 times across 30 shared years of data; in 1962 it was Finland ahead.
Finland ranks 34th and USSR ranks 36th of 189 countries.
Across the 4 decades both report, Finland averaged higher in 2 and USSR in 2.
Head to head by decade
| Decade | Finland | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.1208 % change on previous year | -3.25 % change on previous year | 3.13 % change on previous year | Finland |
| 1970s | -0.2421 % change on previous year | 1.63 % change on previous year | 1.87 % change on previous year | USSR |
| 1980s | -0.8198 % change on previous year | -1.75 % change on previous year | 0.9323 % change on previous year | Finland |
| 1990s | 1.44 % change on previous year | 3.89 % change on previous year | 2.46 % change on previous year | USSR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Finland or USSR?
- Finland, at 6.14 % change on previous year against 5.98 % change on previous year in USSR as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Finland and USSR?
- 0.16 % change on previous year, with Finland ahead.
- How many years of comparable data are there for Finland and USSR?
- 30 years are reported by both, from 1962 to 1991.
- How do Finland and USSR rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Finland ranks 34th and USSR ranks 36th of 189 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.