Hungary vs Panama: Meat of pig with the bone, fresh or chilled — Emissions intensity
Hungary
5.35 % change on previous year
in 2023
Panama
4.74 % change on previous year
in 2023
Hungary rank
37th
Panama rank
39th
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Hungary
- Panama
How they compare
Hungary currently reports 5.35 % change on previous year against 4.74 % change on previous year in Panama, a difference of 0.61 % change on previous year.
That makes Hungary's figure about 1.1 times Panama's.
The two have swapped places 34 times across 62 shared years of data; in 1962 it was Hungary ahead.
Hungary ranks 37th and Panama ranks 39th of 189 countries.
Across the 7 decades both report, Hungary averaged higher in 6 and Panama in 1.
Head to head by decade
| Decade | Hungary | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -1.62 % change on previous year | -3.08 % change on previous year | 1.46 % change on previous year | Hungary |
| 1970s | -0.6985 % change on previous year | -3.75 % change on previous year | 3.05 % change on previous year | Hungary |
| 1980s | -0.9127 % change on previous year | -2.95 % change on previous year | 2.04 % change on previous year | Hungary |
| 1990s | 1.07 % change on previous year | -4.22 % change on previous year | 5.29 % change on previous year | Hungary |
| 2000s | -1.19 % change on previous year | -3.21 % change on previous year | 2.02 % change on previous year | Hungary |
| 2010s | -2.51 % change on previous year | 5.88 % change on previous year | 8.38 % change on previous year | Panama |
| 2020s | 1.95 % change on previous year | -3 % change on previous year | 4.95 % change on previous year | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Hungary or Panama?
- Hungary, at 5.35 % change on previous year against 4.74 % change on previous year in Panama as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Hungary and Panama?
- 0.61 % change on previous year, with Hungary ahead.
- How many years of comparable data are there for Hungary and Panama?
- 62 years are reported by both, from 1962 to 2023.
- How do Hungary and Panama rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Hungary ranks 37th and Panama ranks 39th of 189 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.