Latvia vs South America: Meat of pig with the bone, fresh or chilled — Emissions intensity
Latvia
9.4 % change on previous year
in 2023
South America
-2.72 % change on previous year
in 2023
Latvia rank
27th
South America rank
26th
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Latvia
- South America
How they compare
Latvia currently reports 9.4 % change on previous year against -2.72 % change on previous year in South America, a difference of 12.12 % change on previous year.
That makes Latvia's figure about 3.5 times South America's.
The two have swapped places 14 times across 31 shared years of data; in 1993 it was Latvia ahead.
Latvia ranks 27th and South America ranks 26th of 189 countries.
Across the 4 decades both report, Latvia averaged higher in 2 and South America in 2.
Head to head by decade
| Decade | Latvia | South America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.44 % change on previous year | -8.03 % change on previous year | 11.47 % change on previous year | Latvia |
| 2000s | -1.98 % change on previous year | -0.427 % change on previous year | 1.55 % change on previous year | South America |
| 2010s | -2.34 % change on previous year | -1.93 % change on previous year | 0.414 % change on previous year | South America |
| 2020s | 3.25 % change on previous year | -2.85 % change on previous year | 6.1 % change on previous year | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Latvia or South America?
- Latvia, at 9.4 % change on previous year against -2.72 % change on previous year in South America as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Latvia and South America?
- 12.12 % change on previous year, with Latvia ahead.
- How many years of comparable data are there for Latvia and South America?
- 31 years are reported by both, from 1993 to 2023.
- How do Latvia and South America rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Latvia ranks 27th and South America ranks 26th of 189 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.