Mauritius vs Saint Vincent and the Grenadines: Meat of pig with the bone, fresh or chilled — Emissions intensity
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Mauritius
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 0.7565 % change on previous year against 0.6289 % change on previous year in Mauritius, a difference of 0.1276 % change on previous year.
That makes Saint Vincent and the Grenadines's figure about 1.2 times Mauritius's.
The two have swapped places 28 times across 62 shared years of data; in 1962 it was Saint Vincent and the Grenadines ahead.
Mauritius ranks 75th and Saint Vincent and the Grenadines ranks 73rd of 189 countries.
Across the 7 decades both report, Mauritius averaged higher in 6 and Saint Vincent and the Grenadines in 1.
Head to head by decade
| Decade | Mauritius | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -4.56 % change on previous year | 1.66 % change on previous year | 6.22 % change on previous year | Saint Vincent and the Grenadines |
| 1970s | 4.85 % change on previous year | 0.7191 % change on previous year | 4.13 % change on previous year | Mauritius |
| 1980s | 3.97 % change on previous year | -2.49 % change on previous year | 6.46 % change on previous year | Mauritius |
| 1990s | 0.7404 % change on previous year | 0.1014 % change on previous year | 0.639 % change on previous year | Mauritius |
| 2000s | 4.7 % change on previous year | -0.1298 % change on previous year | 4.83 % change on previous year | Mauritius |
| 2010s | 6 % change on previous year | 0.7425 % change on previous year | 5.26 % change on previous year | Mauritius |
| 2020s | 1.75 % change on previous year | -1.68 % change on previous year | 3.43 % change on previous year | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Mauritius or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 0.7565 % change on previous year against 0.6289 % change on previous year in Mauritius as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Mauritius and Saint Vincent and the Grenadines?
- 0.1276 % change on previous year, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Mauritius and Saint Vincent and the Grenadines?
- 62 years are reported by both, from 1962 to 2023.
- How do Mauritius and Saint Vincent and the Grenadines rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Mauritius ranks 75th and Saint Vincent and the Grenadines ranks 73rd of 189 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.