Oceania vs Slovenia: Meat of pig with the bone, fresh or chilled — Emissions intensity
Oceania
-6.21 % change on previous year
in 2023
Slovenia
9.68 % change on previous year
in 2023
Oceania rank
28th
Slovenia rank
26th
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Oceania
- Slovenia
How they compare
Slovenia currently reports 9.68 % change on previous year against -6.21 % change on previous year in Oceania, a difference of 15.89 % change on previous year.
That makes Slovenia's figure about 1.6 times Oceania's.
The two have swapped places 19 times across 31 shared years of data; in 1993 it was Oceania ahead.
Oceania ranks 28th and Slovenia ranks 26th of 30 groups.
Across the 4 decades both report, Oceania averaged higher in 2 and Slovenia in 2.
Head to head by decade
| Decade | Oceania | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -0.6933 % change on previous year | -5.3 % change on previous year | 4.61 % change on previous year | Oceania |
| 2000s | 0.5369 % change on previous year | 1.84 % change on previous year | 1.31 % change on previous year | Slovenia |
| 2010s | -1.47 % change on previous year | -2.49 % change on previous year | 1.01 % change on previous year | Oceania |
| 2020s | -1.89 % change on previous year | 3.5 % change on previous year | 5.39 % change on previous year | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Oceania or Slovenia?
- Slovenia, at 9.68 % change on previous year against -6.21 % change on previous year in Oceania as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Oceania and Slovenia?
- 15.89 % change on previous year, with Slovenia ahead.
- How many years of comparable data are there for Oceania and Slovenia?
- 31 years are reported by both, from 1993 to 2023.
- How do Oceania and Slovenia rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Oceania ranks 28th and Slovenia ranks 26th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.