Panama vs USSR: Meat of pig with the bone, fresh or chilled — Emissions intensity
Panama
4.74 % change on previous year
in 2023
USSR
5.98 % change on previous year
in 1991
Panama rank
39th
USSR rank
36th
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Panama
- USSR
How they compare
USSR currently reports 5.98 % change on previous year against 4.74 % change on previous year in Panama, a difference of 1.24 % change on previous year.
That makes USSR's figure about 1.3 times Panama's.
The two have swapped places 11 times across 30 shared years of data; in 1962 it was USSR ahead.
Panama ranks 39th and USSR ranks 36th of 189 countries.
Across the 4 decades both report, Panama averaged higher in 1 and USSR in 3.
Head to head by decade
| Decade | Panama | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -3.08 % change on previous year | -3.25 % change on previous year | 0.1639 % change on previous year | Panama |
| 1970s | -3.75 % change on previous year | 1.63 % change on previous year | 5.38 % change on previous year | USSR |
| 1980s | -2.95 % change on previous year | -1.75 % change on previous year | 1.2 % change on previous year | USSR |
| 1990s | 0.2487 % change on previous year | 3.89 % change on previous year | 3.64 % change on previous year | USSR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Panama or USSR?
- USSR, at 5.98 % change on previous year against 4.74 % change on previous year in Panama as of 1991.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Panama and USSR?
- 1.24 % change on previous year, with USSR ahead.
- How many years of comparable data are there for Panama and USSR?
- 30 years are reported by both, from 1962 to 1991.
- How do Panama and USSR rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Panama ranks 39th and USSR ranks 36th of 189 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.