Polynesia vs Thailand: Meat of pig with the bone, fresh or chilled — Emissions intensity

Polynesia
-0.0733 % change on previous year
in 2023
Thailand
-0.0707 % change on previous year
in 2023
Polynesia rank
105th
Thailand rank
104th

Meat of pig with the bone, fresh or chilled — Emissions intensity over time

  • Polynesia
  • Thailand
-40-2002040196219922023

How they compare

Thailand currently reports -0.0707 % change on previous year against -0.0733 % change on previous year in Polynesia, a difference of 0.0026 % change on previous year.

The two have swapped places 31 times across 62 shared years of data; in 1962 it was Polynesia ahead.

Polynesia ranks 105th and Thailand ranks 104th of 189 countries.

Across the 7 decades both report, Polynesia averaged higher in 5 and Thailand in 2.

Head to head by decade

Decade Polynesia Thailand Difference Ahead
1960s 0.0148 % change on previous year -0.2541 % change on previous year 0.2689 % change on previous year Polynesia
1970s 2.89 % change on previous year -5.79 % change on previous year 8.68 % change on previous year Polynesia
1980s -0.4887 % change on previous year 2.6 % change on previous year 3.09 % change on previous year Thailand
1990s 0.087 % change on previous year -2.04 % change on previous year 2.13 % change on previous year Polynesia
2000s 0.5485 % change on previous year -1.41 % change on previous year 1.96 % change on previous year Polynesia
2010s 0.4459 % change on previous year -0.0987 % change on previous year 0.5446 % change on previous year Polynesia
2020s -0.1115 % change on previous year -0.0353 % change on previous year 0.0762 % change on previous year Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Polynesia or Thailand?
Thailand, at -0.0707 % change on previous year against -0.0733 % change on previous year in Polynesia as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Polynesia and Thailand?
0.0026 % change on previous year, with Thailand ahead.
How many years of comparable data are there for Polynesia and Thailand?
62 years are reported by both, from 1962 to 2023.
How do Polynesia and Thailand rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
Polynesia ranks 105th and Thailand ranks 104th of 189 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Polynesia vs Thailand: Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-intensity-annual-growth-rate/polynesia/thailand/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-intensity-annual-growth-rate/polynesia/thailand/">Polynesia vs Thailand: Meat of pig with the bone, fresh or chilled — Emissions intensity</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
219 places, 12,301 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.