Armenia vs Mozambique: Meat of pig with the bone, fresh or chilled — Emissions intensity
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Armenia
- Mozambique
How they compare
Mozambique currently reports 2.82 kg CO2eq/kg against 2.81 kg CO2eq/kg in Armenia, a difference of 0.01 kg CO2eq/kg.
The two have swapped places 6 times across 32 shared years of data; in 1992 it was Mozambique ahead.
Armenia ranks 89th and Mozambique ranks 88th of 171 countries.
Mozambique has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.09 kg CO2eq/kg | 3.65 kg CO2eq/kg | 0.5682 kg CO2eq/kg | Mozambique |
| 2000s | 2.33 kg CO2eq/kg | 3.71 kg CO2eq/kg | 1.39 kg CO2eq/kg | Mozambique |
| 2010s | 2.56 kg CO2eq/kg | 3.54 kg CO2eq/kg | 0.9777 kg CO2eq/kg | Mozambique |
| 2020s | 2.91 kg CO2eq/kg | 3.22 kg CO2eq/kg | 0.3096 kg CO2eq/kg | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Armenia or Mozambique?
- Mozambique, at 2.82 kg CO2eq/kg against 2.81 kg CO2eq/kg in Armenia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Armenia and Mozambique?
- 0.01 kg CO2eq/kg, with Mozambique ahead.
- How many years of comparable data are there for Armenia and Mozambique?
- 32 years are reported by both, from 1992 to 2023.
- How do Armenia and Mozambique rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Armenia ranks 89th and Mozambique ranks 88th of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.