Benin vs Net Food Importing Developing Countries (NFIDCs): Meat of pig with the bone, fresh or chilled — Emissions intensity

Benin
23.43 kg CO2eq/kg
in 2023
Net Food Importing Developing Countries (NFIDCs)
5.84 kg CO2eq/kg
in 2023
Benin rank
11th
Net Food Importing Developing Countries (NFIDCs) rank
9th

Meat of pig with the bone, fresh or chilled — Emissions intensity over time

  • Benin
  • Net Food Importing Developing Countries (NFIDCs)
510152025196119922023

How they compare

Benin currently reports 23.43 kg CO2eq/kg against 5.84 kg CO2eq/kg in Net Food Importing Developing Countries (NFIDCs), a difference of 17.59 kg CO2eq/kg.

That makes Benin's figure about 4.0 times Net Food Importing Developing Countries (NFIDCs)'s.

Across all 63 years both countries report, Benin has been ahead every year.

Benin ranks 11th and Net Food Importing Developing Countries (NFIDCs) ranks 9th of 171 countries.

Benin has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Benin Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 24.27 kg CO2eq/kg 9.84 kg CO2eq/kg 14.43 kg CO2eq/kg Benin
1970s 24.27 kg CO2eq/kg 8.13 kg CO2eq/kg 16.14 kg CO2eq/kg Benin
1980s 24.07 kg CO2eq/kg 7.86 kg CO2eq/kg 16.21 kg CO2eq/kg Benin
1990s 21.23 kg CO2eq/kg 6.58 kg CO2eq/kg 14.64 kg CO2eq/kg Benin
2000s 19.6 kg CO2eq/kg 5.27 kg CO2eq/kg 14.34 kg CO2eq/kg Benin
2010s 20.33 kg CO2eq/kg 5.19 kg CO2eq/kg 15.14 kg CO2eq/kg Benin
2020s 23.86 kg CO2eq/kg 5.85 kg CO2eq/kg 18 kg CO2eq/kg Benin

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Benin or Net Food Importing Developing Countries (NFIDCs)?
Benin, at 23.43 kg CO2eq/kg against 5.84 kg CO2eq/kg in Net Food Importing Developing Countries (NFIDCs) as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Benin and Net Food Importing Developing Countries (NFIDCs)?
17.59 kg CO2eq/kg, with Benin ahead.
How many years of comparable data are there for Benin and Net Food Importing Developing Countries (NFIDCs)?
63 years are reported by both, from 1961 to 2023.
How do Benin and Net Food Importing Developing Countries (NFIDCs) rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
Benin ranks 11th and Net Food Importing Developing Countries (NFIDCs) ranks 9th of 171 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Net Food Importing Developing Countries (NFIDCs): Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-intensity/benin/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 12,522 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.