Central Asia vs El Salvador: Meat of pig with the bone, fresh or chilled — Emissions intensity

Central Asia
1.1 kg CO2eq/kg
in 2023
El Salvador
14.05 kg CO2eq/kg
in 2023
Central Asia rank
27th
El Salvador rank
24th

Meat of pig with the bone, fresh or chilled — Emissions intensity over time

  • Central Asia
  • El Salvador
051015196119922023

How they compare

El Salvador currently reports 14.05 kg CO2eq/kg against 1.1 kg CO2eq/kg in Central Asia, a difference of 12.95 kg CO2eq/kg.

That makes El Salvador's figure about 12.7 times Central Asia's.

Across all 32 years both countries report, El Salvador has been ahead every year.

Central Asia ranks 27th and El Salvador ranks 24th of 29 groups.

El Salvador has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Central Asia El Salvador Difference Ahead
1990s 1.67 kg CO2eq/kg 4.33 kg CO2eq/kg 2.67 kg CO2eq/kg El Salvador
2000s 1.29 kg CO2eq/kg 8.38 kg CO2eq/kg 7.09 kg CO2eq/kg El Salvador
2010s 1.05 kg CO2eq/kg 7.47 kg CO2eq/kg 6.42 kg CO2eq/kg El Salvador
2020s 1.08 kg CO2eq/kg 8.87 kg CO2eq/kg 7.79 kg CO2eq/kg El Salvador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Central Asia or El Salvador?
El Salvador, at 14.05 kg CO2eq/kg against 1.1 kg CO2eq/kg in Central Asia as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Central Asia and El Salvador?
12.95 kg CO2eq/kg, with El Salvador ahead.
How many years of comparable data are there for Central Asia and El Salvador?
32 years are reported by both, from 1992 to 2023.
How do Central Asia and El Salvador rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
Central Asia ranks 27th and El Salvador ranks 24th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central Asia vs El Salvador: Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-intensity/central-asia/el-salvador/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 12,522 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.