Germany vs Réunion: Meat of pig with the bone, fresh or chilled — Emissions intensity
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Germany
- Réunion
How they compare
Germany currently reports 1.46 kg CO2eq/kg against 1.45 kg CO2eq/kg in Réunion, a difference of 0.01 kg CO2eq/kg.
The two have swapped places 5 times across 46 shared years of data; in 1961 it was Réunion ahead.
Germany ranks 149th and Réunion ranks 150th of 171 countries.
Across the 5 decades both report, Germany averaged higher in 1 and Réunion in 4.
Head to head by decade
| Decade | Germany | Réunion | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.57 kg CO2eq/kg | 5.73 kg CO2eq/kg | 3.16 kg CO2eq/kg | Réunion |
| 1970s | 2.36 kg CO2eq/kg | 5.36 kg CO2eq/kg | 3 kg CO2eq/kg | Réunion |
| 1980s | 2.3 kg CO2eq/kg | 3.44 kg CO2eq/kg | 1.14 kg CO2eq/kg | Réunion |
| 1990s | 2.05 kg CO2eq/kg | 2.2 kg CO2eq/kg | 0.1587 kg CO2eq/kg | Réunion |
| 2000s | 1.78 kg CO2eq/kg | 1.63 kg CO2eq/kg | 0.1451 kg CO2eq/kg | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Germany or Réunion?
- Germany, at 1.46 kg CO2eq/kg against 1.45 kg CO2eq/kg in Réunion as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Germany and Réunion?
- 0.01 kg CO2eq/kg, with Germany ahead.
- How many years of comparable data are there for Germany and Réunion?
- 46 years are reported by both, from 1961 to 2006.
- How do Germany and Réunion rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Germany ranks 149th and Réunion ranks 150th of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.