Germany vs United Kingdom of Great Britain and Northern Ireland: Meat of pig with the bone, fresh or chilled — Emissions intensity
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Germany
- United Kingdom of Great Britain and Northern Ireland
How they compare
United Kingdom of Great Britain and Northern Ireland currently reports 1.46 kg CO2eq/kg against 1.46 kg CO2eq/kg in Germany, a difference of 0 kg CO2eq/kg.
The two have swapped places 7 times across 63 shared years of data; in 1961 it was Germany ahead.
Germany ranks 149th and United Kingdom of Great Britain and Northern Ireland ranks 148th of 171 countries.
Across the 7 decades both report, Germany averaged higher in 1 and United Kingdom of Great Britain and Northern Ireland in 6.
Head to head by decade
| Decade | Germany | United Kingdom of Great Britain and Northern Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.57 kg CO2eq/kg | 2.52 kg CO2eq/kg | 0.0432 kg CO2eq/kg | Germany |
| 1970s | 2.36 kg CO2eq/kg | 2.59 kg CO2eq/kg | 0.2279 kg CO2eq/kg | United Kingdom of Great Britain and Northern Ireland |
| 1980s | 2.3 kg CO2eq/kg | 2.36 kg CO2eq/kg | 0.0608 kg CO2eq/kg | United Kingdom of Great Britain and Northern Ireland |
| 1990s | 2.05 kg CO2eq/kg | 2.17 kg CO2eq/kg | 0.1293 kg CO2eq/kg | United Kingdom of Great Britain and Northern Ireland |
| 2000s | 1.7 kg CO2eq/kg | 2.01 kg CO2eq/kg | 0.3124 kg CO2eq/kg | United Kingdom of Great Britain and Northern Ireland |
| 2010s | 1.44 kg CO2eq/kg | 1.6 kg CO2eq/kg | 0.1567 kg CO2eq/kg | United Kingdom of Great Britain and Northern Ireland |
| 2020s | 1.42 kg CO2eq/kg | 1.47 kg CO2eq/kg | 0.0489 kg CO2eq/kg | United Kingdom of Great Britain and Northern Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Germany or United Kingdom of Great Britain and Northern Ireland?
- United Kingdom of Great Britain and Northern Ireland, at 1.46 kg CO2eq/kg against 1.46 kg CO2eq/kg in Germany as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Germany and United Kingdom of Great Britain and Northern Ireland?
- 0 kg CO2eq/kg, with United Kingdom of Great Britain and Northern Ireland ahead.
- How many years of comparable data are there for Germany and United Kingdom of Great Britain and Northern Ireland?
- 63 years are reported by both, from 1961 to 2023.
- How do Germany and United Kingdom of Great Britain and Northern Ireland rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Germany ranks 149th and United Kingdom of Great Britain and Northern Ireland ranks 148th of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.