Kazakhstan vs Republic of Korea: Meat of pig with the bone, fresh or chilled — Emissions intensity

Kazakhstan
1.12 kg CO2eq/kg
in 2023
Republic of Korea
0.9944 kg CO2eq/kg
in 2023
Kazakhstan rank
161st
Republic of Korea rank
164th

Meat of pig with the bone, fresh or chilled — Emissions intensity over time

  • Kazakhstan
  • Republic of Korea
12345196119922023

How they compare

Kazakhstan currently reports 1.12 kg CO2eq/kg against 0.9944 kg CO2eq/kg in Republic of Korea, a difference of 0.1256 kg CO2eq/kg.

That makes Kazakhstan's figure about 1.1 times Republic of Korea's.

Across all 32 years both countries report, Kazakhstan has been ahead every year.

Kazakhstan ranks 161st and Republic of Korea ranks 164th of 171 countries.

Kazakhstan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kazakhstan Republic of Korea Difference Ahead
1990s 1.75 kg CO2eq/kg 0.9943 kg CO2eq/kg 0.7523 kg CO2eq/kg Kazakhstan
2000s 1.49 kg CO2eq/kg 1.17 kg CO2eq/kg 0.3257 kg CO2eq/kg Kazakhstan
2010s 1.3 kg CO2eq/kg 1.11 kg CO2eq/kg 0.1936 kg CO2eq/kg Kazakhstan
2020s 1.15 kg CO2eq/kg 1.01 kg CO2eq/kg 0.1375 kg CO2eq/kg Kazakhstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Kazakhstan or Republic of Korea?
Kazakhstan, at 1.12 kg CO2eq/kg against 0.9944 kg CO2eq/kg in Republic of Korea as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Kazakhstan and Republic of Korea?
0.1256 kg CO2eq/kg, with Kazakhstan ahead.
How many years of comparable data are there for Kazakhstan and Republic of Korea?
32 years are reported by both, from 1992 to 2023.
How do Kazakhstan and Republic of Korea rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
Kazakhstan ranks 161st and Republic of Korea ranks 164th of 171 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kazakhstan vs Republic of Korea: Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-intensity/kazakhstan/republic-of-korea/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 12,522 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.