Meat of pig with the bone, fresh or chilled — Emissions intensity in Republic of Korea
Republic of Korea: Meat of pig with the bone, fresh or chilled — Emissions intensity was 0.9944 kg CO2eq/kg in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions intensity in Republic of Korea, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — emissions intensity in Republic of Korea is 0.9944 kg CO2eq/kg, measured in 2023.
The figure is down 1.4% on the previous year and down 2.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions intensity in Republic of Korea peaked at 5.39 kg CO2eq/kg in 1962 and was at its lowest, 0.7819 kg CO2eq/kg, in 1980.
That places Republic of Korea 164th out of 171 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions intensity in Republic of Korea, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 2.56 kg CO2eq/kg | — |
| 1962 | 5.39 kg CO2eq/kg | +110.3% |
| 1963 | 3.36 kg CO2eq/kg | -37.7% |
| 1964 | 2.46 kg CO2eq/kg | -26.7% |
| 1965 | 2.49 kg CO2eq/kg | +1.1% |
| 1966 | 1.74 kg CO2eq/kg | -30.0% |
| 1967 | 2.49 kg CO2eq/kg | +43.0% |
| 1968 | 2.79 kg CO2eq/kg | +12.0% |
| 1969 | 1.9 kg CO2eq/kg | -31.7% |
| 1970 | 2.08 kg CO2eq/kg | +9.1% |
| 1971 | 1.99 kg CO2eq/kg | -4.4% |
| 1972 | 2.27 kg CO2eq/kg | +14.6% |
| 1973 | 2.6 kg CO2eq/kg | +14.2% |
| 1974 | 1.68 kg CO2eq/kg | -35.2% |
| 1975 | 2.54 kg CO2eq/kg | +51.0% |
| 1976 | 1.68 kg CO2eq/kg | -34.0% |
| 1977 | 1.3 kg CO2eq/kg | -22.6% |
| 1978 | 1.29 kg CO2eq/kg | -0.7% |
| 1979 | 1.34 kg CO2eq/kg | +3.8% |
| 1980 | 0.7819 kg CO2eq/kg | -41.6% |
| 1981 | 0.901 kg CO2eq/kg | +15.2% |
| 1982 | 0.9377 kg CO2eq/kg | +4.1% |
| 1983 | 1.27 kg CO2eq/kg | +35.8% |
| 1984 | 0.8871 kg CO2eq/kg | -30.4% |
| 1985 | 0.8463 kg CO2eq/kg | -4.6% |
| 1986 | 1.34 kg CO2eq/kg | +58.1% |
| 1987 | 1.46 kg CO2eq/kg | +9.2% |
| 1988 | 1.47 kg CO2eq/kg | +0.5% |
| 1989 | 1.29 kg CO2eq/kg | -12.4% |
| 1990 | 1.06 kg CO2eq/kg | -17.7% |
| 1991 | 1.23 kg CO2eq/kg | +15.6% |
| 1992 | 0.9347 kg CO2eq/kg | -23.7% |
| 1993 | 0.9906 kg CO2eq/kg | +6.0% |
| 1994 | 0.975 kg CO2eq/kg | -1.6% |
| 1995 | 1.04 kg CO2eq/kg | +6.7% |
| 1996 | 0.9453 kg CO2eq/kg | -9.2% |
| 1997 | 1.02 kg CO2eq/kg | +7.8% |
| 1998 | 1.03 kg CO2eq/kg | +1.4% |
| 1999 | 1.02 kg CO2eq/kg | -1.7% |
| 2000 | 1.15 kg CO2eq/kg | +13.6% |
| 2001 | 1.21 kg CO2eq/kg | +4.8% |
| 2002 | 1.15 kg CO2eq/kg | -5.0% |
| 2003 | 1.03 kg CO2eq/kg | -10.0% |
| 2004 | 1.19 kg CO2eq/kg | +15.5% |
| 2005 | 1.28 kg CO2eq/kg | +7.3% |
| 2006 | 1.21 kg CO2eq/kg | -5.8% |
| 2007 | 1.19 kg CO2eq/kg | -1.8% |
| 2008 | 1.11 kg CO2eq/kg | -6.6% |
| 2009 | 1.16 kg CO2eq/kg | +4.9% |
| 2010 | 1.15 kg CO2eq/kg | -1.4% |
| 2011 | 1.26 kg CO2eq/kg | +9.7% |
| 2012 | 1.17 kg CO2eq/kg | -6.5% |
| 2013 | 1.02 kg CO2eq/kg | -13.3% |
| 2014 | 1.08 kg CO2eq/kg | +6.2% |
| 2015 | 1.08 kg CO2eq/kg | -0.5% |
| 2016 | 1.05 kg CO2eq/kg | -2.2% |
| 2017 | 1.13 kg CO2eq/kg | +7.6% |
| 2018 | 1.1 kg CO2eq/kg | -3.2% |
| 2019 | 1.06 kg CO2eq/kg | -3.0% |
| 2020 | 1.02 kg CO2eq/kg | -4.5% |
| 2021 | 1.03 kg CO2eq/kg | +1.0% |
| 2022 | 1.01 kg CO2eq/kg | -1.7% |
| 2023 | 0.9944 kg CO2eq/kg | -1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.8 kg CO2eq/kg | 1.74 kg CO2eq/kg | 5.39 kg CO2eq/kg | 9 |
| 1970s | 1.88 kg CO2eq/kg | 1.29 kg CO2eq/kg | 2.6 kg CO2eq/kg | 10 |
| 1980s | 1.12 kg CO2eq/kg | 0.7819 kg CO2eq/kg | 1.47 kg CO2eq/kg | 10 |
| 1990s | 1.02 kg CO2eq/kg | 0.9347 kg CO2eq/kg | 1.23 kg CO2eq/kg | 10 |
| 2000s | 1.17 kg CO2eq/kg | 1.03 kg CO2eq/kg | 1.28 kg CO2eq/kg | 10 |
| 2010s | 1.11 kg CO2eq/kg | 1.02 kg CO2eq/kg | 1.26 kg CO2eq/kg | 10 |
| 2020s | 1.01 kg CO2eq/kg | 0.9944 kg CO2eq/kg | 1.03 kg CO2eq/kg | 4 |
Countries ranked near Republic of Korea
More climate change data for Republic of Korea
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 283.96 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 11,141 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,385 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7,755 kt (2050)
- Emissions from livestock — Emissions 12.77 kt (2050)
- Emissions from livestock — Emissions 276.98 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6,125 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,874 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4,251 kt (2050)
- Emissions from crops — Emissions 7.07 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions intensity in Republic of Korea?
- Meat of pig with the bone, fresh or chilled — emissions intensity in Republic of Korea was 0.9944 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Republic of Korea?
- The highest recorded value was 5.39 kg CO2eq/kg in 1962.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Republic of Korea?
- The lowest recorded value was 0.7819 kg CO2eq/kg in 1980.
- How does Republic of Korea rank for meat of pig with the bone, fresh or chilled — emissions intensity?
- Republic of Korea ranks 164th out of 171 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions intensity rising or falling in Republic of Korea?
- Over the last ten years it is down 2.4%. The long-run trend across the full record is volatile.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.