Low Income Food Deficit Countries (LIFDCs) vs Türkiye: Meat of pig with the bone, fresh or chilled — Emissions intensity
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Low Income Food Deficit Countries (LIFDCs)
- Türkiye
How they compare
Türkiye currently reports 128.9 kg CO2eq/kg against 6.76 kg CO2eq/kg in Low Income Food Deficit Countries (LIFDCs), a difference of 122.14 kg CO2eq/kg.
That makes Türkiye's figure about 19.1 times Low Income Food Deficit Countries (LIFDCs)'s.
The two have swapped places 13 times across 46 shared years of data; in 1961 it was Low Income Food Deficit Countries (LIFDCs) ahead.
Low Income Food Deficit Countries (LIFDCs) ranks 4th and Türkiye ranks 1st of 29 groups.
Across the 5 decades both report, Low Income Food Deficit Countries (LIFDCs) averaged higher in 1 and Türkiye in 4.
Head to head by decade
| Decade | Low Income Food Deficit Countries (LIFDCs) | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.72 kg CO2eq/kg | 6.87 kg CO2eq/kg | 0.8513 kg CO2eq/kg | Low Income Food Deficit Countries (LIFDCs) |
| 1970s | 7.09 kg CO2eq/kg | 8.56 kg CO2eq/kg | 1.48 kg CO2eq/kg | Türkiye |
| 1980s | 6.91 kg CO2eq/kg | 8.09 kg CO2eq/kg | 1.18 kg CO2eq/kg | Türkiye |
| 1990s | 5.59 kg CO2eq/kg | 14.35 kg CO2eq/kg | 8.76 kg CO2eq/kg | Türkiye |
| 2000s | 5.1 kg CO2eq/kg | 34.85 kg CO2eq/kg | 29.75 kg CO2eq/kg | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Low Income Food Deficit Countries (LIFDCs) or Türkiye?
- Türkiye, at 128.9 kg CO2eq/kg against 6.76 kg CO2eq/kg in Low Income Food Deficit Countries (LIFDCs) as of 2009.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Low Income Food Deficit Countries (LIFDCs) and Türkiye?
- 122.14 kg CO2eq/kg, with Türkiye ahead.
- How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and Türkiye?
- 46 years are reported by both, from 1961 to 2009.
- How do Low Income Food Deficit Countries (LIFDCs) and Türkiye rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Low Income Food Deficit Countries (LIFDCs) ranks 4th and Türkiye ranks 1st of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.