Small island developing States (SIDS) vs Tokelau: Meat of pig with the bone, fresh or chilled — Emissions intensity

Small island developing States (SIDS)
4.86 kg CO2eq/kg
in 2023
Tokelau
25.42 kg CO2eq/kg
in 2023
Small island developing States (SIDS) rank
13th
Tokelau rank
10th

Meat of pig with the bone, fresh or chilled — Emissions intensity over time

  • Small island developing States (SIDS)
  • Tokelau
010203040196119922023

How they compare

Tokelau currently reports 25.42 kg CO2eq/kg against 4.86 kg CO2eq/kg in Small island developing States (SIDS), a difference of 20.56 kg CO2eq/kg.

That makes Tokelau's figure about 5.2 times Small island developing States (SIDS)'s.

Across all 63 years both countries report, Tokelau has been ahead every year.

Small island developing States (SIDS) ranks 13th and Tokelau ranks 10th of 19 groups.

Tokelau has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Small island developing States (SIDS) Tokelau Difference Ahead
1960s 11.09 kg CO2eq/kg 30.96 kg CO2eq/kg 19.87 kg CO2eq/kg Tokelau
1970s 8.4 kg CO2eq/kg 31.49 kg CO2eq/kg 23.09 kg CO2eq/kg Tokelau
1980s 6.52 kg CO2eq/kg 25.96 kg CO2eq/kg 19.44 kg CO2eq/kg Tokelau
1990s 5.42 kg CO2eq/kg 24.24 kg CO2eq/kg 18.82 kg CO2eq/kg Tokelau
2000s 5.57 kg CO2eq/kg 24.28 kg CO2eq/kg 18.72 kg CO2eq/kg Tokelau
2010s 4.9 kg CO2eq/kg 24.72 kg CO2eq/kg 19.81 kg CO2eq/kg Tokelau
2020s 5.06 kg CO2eq/kg 28.55 kg CO2eq/kg 23.49 kg CO2eq/kg Tokelau

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Small island developing States (SIDS) or Tokelau?
Tokelau, at 25.42 kg CO2eq/kg against 4.86 kg CO2eq/kg in Small island developing States (SIDS) as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Small island developing States (SIDS) and Tokelau?
20.56 kg CO2eq/kg, with Tokelau ahead.
How many years of comparable data are there for Small island developing States (SIDS) and Tokelau?
63 years are reported by both, from 1961 to 2023.
How do Small island developing States (SIDS) and Tokelau rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
Small island developing States (SIDS) ranks 13th and Tokelau ranks 10th of 19 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Small island developing States (SIDS) vs Tokelau: Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-intensity/small-island-developing-states-sids/tokelau/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 12,522 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.