Australia vs European Union (27): Meat of pig with the bone, fresh or chilled — Production, annual
Meat of pig with the bone, fresh or chilled — Production, annual over time
- Australia
- European Union (27)
How they compare
Australia currently reports 6.91 % change on previous year against -6.5 % change on previous year in European Union (27), a difference of 13.41 % change on previous year.
That makes Australia's figure about 1.1 times European Union (27)'s.
The two have swapped places 24 times across 62 shared years of data; in 1962 it was Australia ahead.
Australia ranks 26th and European Union (27) ranks 27th of 191 countries.
Across the 7 decades both report, Australia averaged higher in 5 and European Union (27) in 2.
Head to head by decade
| Decade | Australia | European Union (27) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.16 % change on previous year | 2.73 % change on previous year | 2.43 % change on previous year | Australia |
| 1970s | 2.54 % change on previous year | 4.11 % change on previous year | 1.58 % change on previous year | European Union (27) |
| 1980s | 4.53 % change on previous year | 1.46 % change on previous year | 3.07 % change on previous year | Australia |
| 1990s | 1.71 % change on previous year | 1.56 % change on previous year | 0.1527 % change on previous year | Australia |
| 2000s | -0.9891 % change on previous year | 0.0628 % change on previous year | 1.05 % change on previous year | European Union (27) |
| 2010s | 2.14 % change on previous year | 0.6429 % change on previous year | 1.5 % change on previous year | Australia |
| 2020s | 4.11 % change on previous year | -2.37 % change on previous year | 6.48 % change on previous year | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, annual, Australia or European Union (27)?
- Australia, at 6.91 % change on previous year against -6.5 % change on previous year in European Union (27) as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Australia and European Union (27)?
- 13.41 % change on previous year, with Australia ahead.
- How many years of comparable data are there for Australia and European Union (27)?
- 62 years are reported by both, from 1962 to 2023.
- How do Australia and European Union (27) rank globally for meat of pig with the bone, fresh or chilled — production, annual?
- Australia ranks 26th and European Union (27) ranks 27th of 191 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.