Belgium vs Nepal: Meat of pig with the bone, fresh or chilled — Production, annual
Belgium
-9.93 % change on previous year
in 2023
Nepal
-9.78 % change on previous year
in 2023
Belgium rank
162nd
Nepal rank
160th
Meat of pig with the bone, fresh or chilled — Production, annual over time
- Belgium
- Nepal
How they compare
Nepal currently reports -9.78 % change on previous year against -9.93 % change on previous year in Belgium, a difference of 0.15 % change on previous year.
The two have swapped places 8 times across 23 shared years of data; in 2001 it was Nepal ahead.
Belgium ranks 162nd and Nepal ranks 160th of 191 countries.
Nepal has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.457 % change on previous year | 1.68 % change on previous year | 1.22 % change on previous year | Nepal |
| 2010s | -0.3685 % change on previous year | 5.47 % change on previous year | 5.84 % change on previous year | Nepal |
| 2020s | -2.47 % change on previous year | 3.68 % change on previous year | 6.14 % change on previous year | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, annual, Belgium or Nepal?
- Nepal, at -9.78 % change on previous year against -9.93 % change on previous year in Belgium as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Belgium and Nepal?
- 0.15 % change on previous year, with Nepal ahead.
- How many years of comparable data are there for Belgium and Nepal?
- 23 years are reported by both, from 2001 to 2023.
- How do Belgium and Nepal rank globally for meat of pig with the bone, fresh or chilled — production, annual?
- Belgium ranks 162nd and Nepal ranks 160th of 191 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.