Colombia vs Eastern Africa: Meat of pig with the bone, fresh or chilled — Production, annual
Colombia
6.56 % change on previous year
in 2023
Eastern Africa
-9.32 % change on previous year
in 2023
Colombia rank
28th
Eastern Africa rank
29th
Meat of pig with the bone, fresh or chilled — Production, annual over time
- Colombia
- Eastern Africa
How they compare
Colombia currently reports 6.56 % change on previous year against -9.32 % change on previous year in Eastern Africa, a difference of 15.88 % change on previous year.
The two have swapped places 35 times across 62 shared years of data; in 1962 it was Eastern Africa ahead.
Colombia ranks 28th and Eastern Africa ranks 29th of 191 countries.
Across the 7 decades both report, Colombia averaged higher in 4 and Eastern Africa in 3.
Head to head by decade
| Decade | Colombia | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -1.32 % change on previous year | 4.12 % change on previous year | 5.44 % change on previous year | Eastern Africa |
| 1970s | 3.88 % change on previous year | 2.66 % change on previous year | 1.23 % change on previous year | Colombia |
| 1980s | 2.98 % change on previous year | 7.56 % change on previous year | 4.57 % change on previous year | Eastern Africa |
| 1990s | -0.2423 % change on previous year | 6.66 % change on previous year | 6.9 % change on previous year | Eastern Africa |
| 2000s | 5.17 % change on previous year | 1.78 % change on previous year | 3.39 % change on previous year | Colombia |
| 2010s | 10.95 % change on previous year | 6.17 % change on previous year | 4.78 % change on previous year | Colombia |
| 2020s | 6.94 % change on previous year | 6.92 % change on previous year | 0.0135 % change on previous year | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, annual, Colombia or Eastern Africa?
- Colombia, at 6.56 % change on previous year against -9.32 % change on previous year in Eastern Africa as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Colombia and Eastern Africa?
- 15.88 % change on previous year, with Colombia ahead.
- How many years of comparable data are there for Colombia and Eastern Africa?
- 62 years are reported by both, from 1962 to 2023.
- How do Colombia and Eastern Africa rank globally for meat of pig with the bone, fresh or chilled — production, annual?
- Colombia ranks 28th and Eastern Africa ranks 29th of 191 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.