Czechoslovakia vs Tuvalu: Meat of pig with the bone, fresh or chilled — Production, annual
Czechoslovakia
0.9226 % change on previous year
in 1992
Tuvalu
0.7922 % change on previous year
in 2023
Czechoslovakia rank
70th
Tuvalu rank
71st
Meat of pig with the bone, fresh or chilled — Production, annual over time
- Czechoslovakia
- Tuvalu
How they compare
Czechoslovakia currently reports 0.9226 % change on previous year against 0.7922 % change on previous year in Tuvalu, a difference of 0.1304 % change on previous year.
That makes Czechoslovakia's figure about 1.2 times Tuvalu's.
The two have swapped places 13 times across 31 shared years of data; in 1962 it was Tuvalu ahead.
Czechoslovakia ranks 70th and Tuvalu ranks 71st of 191 countries.
Across the 4 decades both report, Czechoslovakia averaged higher in 2 and Tuvalu in 2.
Head to head by decade
| Decade | Czechoslovakia | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.91 % change on previous year | 0 % change on previous year | 1.91 % change on previous year | Czechoslovakia |
| 1970s | 4.09 % change on previous year | 2.62 % change on previous year | 1.47 % change on previous year | Czechoslovakia |
| 1980s | 1.75 % change on previous year | 10.06 % change on previous year | 8.32 % change on previous year | Tuvalu |
| 1990s | -3.58 % change on previous year | 26.15 % change on previous year | 29.73 % change on previous year | Tuvalu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, annual, Czechoslovakia or Tuvalu?
- Czechoslovakia, at 0.9226 % change on previous year against 0.7922 % change on previous year in Tuvalu as of 1992.
- What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Czechoslovakia and Tuvalu?
- 0.1304 % change on previous year, with Czechoslovakia ahead.
- How many years of comparable data are there for Czechoslovakia and Tuvalu?
- 31 years are reported by both, from 1962 to 1992.
- How do Czechoslovakia and Tuvalu rank globally for meat of pig with the bone, fresh or chilled — production, annual?
- Czechoslovakia ranks 70th and Tuvalu ranks 71st of 191 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.