Eastern Africa vs Senegal: Meat of pig with the bone, fresh or chilled — Production, annual
Eastern Africa
-9.32 % change on previous year
in 2023
Senegal
5.16 % change on previous year
in 2023
Eastern Africa rank
29th
Senegal rank
31st
Meat of pig with the bone, fresh or chilled — Production, annual over time
- Eastern Africa
- Senegal
How they compare
Senegal currently reports 5.16 % change on previous year against -9.32 % change on previous year in Eastern Africa, a difference of 14.48 % change on previous year.
The two have swapped places 30 times across 62 shared years of data; in 1962 it was Senegal ahead.
Eastern Africa ranks 29th and Senegal ranks 31st of 30 groups.
Across the 7 decades both report, Eastern Africa averaged higher in 3 and Senegal in 4.
Head to head by decade
| Decade | Eastern Africa | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.12 % change on previous year | 25.15 % change on previous year | 21.03 % change on previous year | Senegal |
| 1970s | 2.66 % change on previous year | 1.21 % change on previous year | 1.44 % change on previous year | Eastern Africa |
| 1980s | 7.56 % change on previous year | -2.02 % change on previous year | 9.58 % change on previous year | Eastern Africa |
| 1990s | 6.66 % change on previous year | 10.37 % change on previous year | 3.7 % change on previous year | Senegal |
| 2000s | 1.78 % change on previous year | 4.8 % change on previous year | 3.02 % change on previous year | Senegal |
| 2010s | 6.17 % change on previous year | 6.7 % change on previous year | 0.5321 % change on previous year | Senegal |
| 2020s | 6.92 % change on previous year | 3.62 % change on previous year | 3.3 % change on previous year | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, annual, Eastern Africa or Senegal?
- Senegal, at 5.16 % change on previous year against -9.32 % change on previous year in Eastern Africa as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Eastern Africa and Senegal?
- 14.48 % change on previous year, with Senegal ahead.
- How many years of comparable data are there for Eastern Africa and Senegal?
- 62 years are reported by both, from 1962 to 2023.
- How do Eastern Africa and Senegal rank globally for meat of pig with the bone, fresh or chilled — production, annual?
- Eastern Africa ranks 29th and Senegal ranks 31st of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.