El Salvador vs Singapore: Meat of pig with the bone, fresh or chilled — Production, annual
El Salvador
-50.9 % change on previous year
in 2023
Singapore
-50.45 % change on previous year
in 2023
El Salvador rank
188th
Singapore rank
187th
Meat of pig with the bone, fresh or chilled — Production, annual over time
- El Salvador
- Singapore
How they compare
Singapore currently reports -50.45 % change on previous year against -50.9 % change on previous year in El Salvador, a difference of 0.45 % change on previous year.
The two have swapped places 33 times across 62 shared years of data; in 1962 it was El Salvador ahead.
El Salvador ranks 188th and Singapore ranks 187th of 191 countries.
Across the 7 decades both report, El Salvador averaged higher in 2 and Singapore in 5.
Head to head by decade
| Decade | El Salvador | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.3781 % change on previous year | 6.06 % change on previous year | 6.44 % change on previous year | Singapore |
| 1970s | 3.29 % change on previous year | 6.1 % change on previous year | 2.81 % change on previous year | Singapore |
| 1980s | -3.6 % change on previous year | 0.9087 % change on previous year | 4.51 % change on previous year | Singapore |
| 1990s | 4.49 % change on previous year | -5.06 % change on previous year | 9.55 % change on previous year | El Salvador |
| 2000s | -2.95 % change on previous year | -4.46 % change on previous year | 1.51 % change on previous year | El Salvador |
| 2010s | 0.5144 % change on previous year | 2.82 % change on previous year | 2.3 % change on previous year | Singapore |
| 2020s | -14.53 % change on previous year | -9.84 % change on previous year | 4.69 % change on previous year | Singapore |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, annual, El Salvador or Singapore?
- Singapore, at -50.45 % change on previous year against -50.9 % change on previous year in El Salvador as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, annual between El Salvador and Singapore?
- 0.45 % change on previous year, with Singapore ahead.
- How many years of comparable data are there for El Salvador and Singapore?
- 62 years are reported by both, from 1962 to 2023.
- How do El Salvador and Singapore rank globally for meat of pig with the bone, fresh or chilled — production, annual?
- El Salvador ranks 188th and Singapore ranks 187th of 191 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.